Grouper is a flavorful white-meat fish and is among one of the most highly regarded in the world. As skinless fillets, grouper can be fried as a sandwich for casual dining or dressed up and served at any upscale restaurant.
|GROUPER, WILD CAUGHT, CO
||4-6,6-8, 8-10, 10-12, 12-16 oz. 1-2, 2-4, 4up lb.